BRIE DE MEAUX WITH SUMMER TRUFFLE FLAVOR 1,1% - BRIE DE MEAUX SAVEUR TRUFFE D'ÉTÉ 1,1%

This unctuous cream from the Bernard Marot workshop is made with the famous Brie de Meaux, an emblematic French cheese, and enhanced with the subtle aromas of summer truffles, renowned for their enchanting fragrance. The perfect fusion between the creaminess of Brie and the earthy notes of summer truffles.

Whatever your preference, hot or cold, this highly original cream cheese will enhance your dishes and add a touch of elegance to your meals.

To enjoy cold:
Serve it directly as a dip for your aperitifs, accompanied by fresh vegetable sticks, pieces of bread or crackers.

To enjoy hot:
Lightly heat La Petite Fondue cream cheese in a saucepan over a low heat or in the microwave, taking care not to boil it. Then use it as a sauce for pasta or vegetable dishes, or as a base for gratins and pizzas. Its creamy texture and rich flavour make it a comforting and deliciously melt-in-your-mouth accompaniment.