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Pâté & Terrine
Bestsellers
Terrine Lobster with Lemon & Coriander 90g - Terrine de homard au zeste de citron & coriandre Humrová terina s citronovou kůrou a koriandrem 90g - Terrine de homard au zeste...
Basque paté with pepper Espelette 220 g The brand " Mes p´tites recettes " invites you to taste this pork pate flavored with Espelette pepper, a real traditional recipe from...
Degustation package from Perigord - 5x 65g - L'écrin du Perigord - 5x 65g This kit includes: Pork farm terrine 65gCountry terina with black truffles (3%) 65gPork terina with...
Duck Breast Terrine, Black Truffle Juice from Périgord (20% Foie Gras), 65gr Terrine de Magret de Canard, Jus de Truffes Noires du Périgord (20% de Foie Gras), 65gr...
Gourmet Journey 5x Terrines Balade Gourmande 5x terrines . Pork rillettes with raisins & peppers . Venison terrine with Champagne . Pesto Poultry Terrine . Country terrine...
Gourmet Basket of Pâté 7x 65gr - Panier de pâtés gourmands
Pickled pickles - Cornichons au Vinaigre 190gr INGREDIENTS Gherkins Origin India, agricultural alcohol vinegar, water, salt, herbs (onions, coriander, mustard, tarragon),...
Quail pate with Muscat de Beaumes de Venise 180g Paté de cailles au Muscat de Beaumes de Venise A subtle terrine combining the delicacy of quail with the aroma of shallots and...
Rural pork terina with truffle juice from Perigordu 180g Terrine campagnarde au jus de truffes du Perigord Here is a rural terina that will not leave you indifferent. Because...
Snails Terrines with parsley sauce 100 g Taste on toasted toast or country bread in a moment of well-being, as a specialty or just for joy!
Terina z divočáka s lesním ovocem ochucená červeným vínem Malbec - 90 g La terrine de sanglier aux fruits rouges et son trait de Malbec - 90 g
Duck terina with figs flavored and white wine Loupiac 65 g
Terrine of wild boar with forest fruit flavored with red wine Malbec - 180 g La terrine de sanglier aux fruits rouges et son trait de Malbec
Torn rabbit with thyme and shallots - 90 g efferoché de canard au thym et a l'échalotte. Excellent recipe : slowly confit rabbit reveals all the subtleties of his meat,...
A lovely terrine made from pork, softened with a few pre-fried onions, and topped with a dash of Pécharmant, a powerful, generous and distinctive red wine from the Bergerac...