Duck Breast Terrine, Black Truffle Juice from Périgord (20% Foie Gras), 65gr - TERRINE DE MAGRET DE CANARD ET DE FOIE DE CANARD, JUS DE TRUFFES NOIRES DU PÉRIGORD (20% DE FOIE GRAS)

Code: 35306VA
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170 Kč
In Stock

Duck Breast Terrine, Black Truffle Juice from Périgord (20% Foie Gras), 65gr

Terrine de Magret de Canard, Jus de Truffes Noires du Périgord (20% de Foie Gras), 65gr

 Gastronomic creation bringing together three prestigious dishes: duck breast, foie gras and black truffle juice, in tribute to the founders of the Valette House, to celebrate the tradition of our beautiful territory

Detailed information

Product detailed description

Ingredients : Pork fat, duck foie gras 20%, duck breast 20%, duck meat, chicken liver, EGG whites, black Périgord truffle juice 3%, salt, gelatine, spices, shallot, sugar.

Nutritional information / 100 g

Energy 1470 kJ / 356 kcal
Fat 33.9 g
of which saturated 12.4 g
Carbohydrates 0.9 g
of which sugars 0.6 g
Protein 11.7 g
Salt 1.5 g

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