FRENCH SAUSAGE WITH HERBS 180 G - SAUCISSON FRANÇAIS AUX HERBES 180 G

Code: 6884
159 Kč
In Stock

Detailed information

Product detailed description

Dry sausage with Herbs de Provence is a delicious artisanal charcuterie made from high-quality pork, seasoned with salt, pepper, and a blend of typical herbs from the South of France. These herbs, such as thyme, rosemary, lavender, and oregano, add an aromatic and fragrant flavor that perfectly complements the firm and delicate texture of the dry sausage. After a slow air-drying process, this sausage becomes a must-have for appetizers, best enjoyed in thin slices with bread and cheese. A true taste journey to the heart of Provence.

 

Ingredients:
Pork meat (origin France), salt, LACTOSE, dextrose, pepper. Preservative: Potassium nitrate. Lactic ferments. Natural pork casing.
Coating: Provence herbs, edible glue (MILK proteins).
Produced in a facility that processes nuts and milk proteins.

Nutritional values (per 100 g):
Energy: 1555 kJ / 374 kcal
Fat: 28 g (of which saturated fatty acids: 11.3 g)
Carbohydrates: 5.5 g (of which sugars: 0 g)
Protein: 25 g
Salt: 3.9 g

 
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