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DUCK AXOA WITH A DASH OF ESPELETTE PEPPER

Code: 5235

Not rated

l axoa de canard au piment d espelette le bocal 560 g

450 Kč

In Stock

Beautiful pieces of duck slowly simmered in a fondue of onions and peppers, with a hint of Espelette chilli.

Detailed information

Product detailed description

Duck meat 35%, red peppers, onions, green peppers, duck fat, poultry stock (meat and poultry cooking juices, salt), salt, herbs, Espelette chilli pepper 0.18%, spices, pepper. Duck meat origin: France.

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DUCK AXOA WITH A DASH OF ESPELETTE PEPPER

Product detailed description