DUCK AXOA WITH A DASH OF ESPELETTE PEPPER - AXOA DE CANARD AVEC UNE PINCEE DE PIMENT D'ESPELETTE

Code: 5235
450 Kč
In Stock

Beautiful pieces of duck slowly simmered in a fondue of onions and peppers, with a hint of Espelette chilli.

Detailed information

Product detailed description

Duck meat 35%, red peppers, onions, green peppers, duck fat, poultry stock (meat and poultry cooking juices, salt), salt, herbs, Espelette chilli pepper 0.18%, spices, pepper. Duck meat origin: France.

Additional parameters

Category: TRADITIONAL SPECIALITY FROM FRANCE
EAN: 3598960025647

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