White Pudding with Duck Foie Gras 200g - Boudin Blanc au Foie Gras de Canard

Product detailed description

Ingredients:
Small pudding 70% (pork meat, block of duck foie gras 23% (duck foie gras, water, salt, Armagnac, pepper), water, port, salt, pepper, sugar, nutmeg), 30% sauce (water, duck foie gras 15%, cream (milk), modified corn starch, port, flavors, milk protein, salt, aromatic plants, pepper, preservative: sodium nitrite, antioxidant: ascorbic acid).

Nutritional values:

Energy 125 Kcal
520 KJ Fats Including saturated fatty acids
8.0 3.2 Carbohydrates Including Sugars 2.5 0.66
Protein 10.8
Salt 1.5

Instructions for use:

Gently warm your small white pudding with duck liver in a saucepan. They can also be heated by micro waves for about 1 minute on maximum power. The small white sausages with duck foie gras, can be served as an aperitif or as an appetizer with fresh tagliatelle. After opening, store in the refrigerator, and consume within 48 hours.